| EVERYDAY TAPAS | |
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| bosco whitebait fritti with homemade tartare sauce | £4.75 |
| bosco sun-dried tomatoe foccacio pizza with basil pesto and mozzarella | £4.50 |
| sweet potato, lemongrass and red beetroot crispy springrolls with vietnamese lime nam jim | £4.95 |
| caramelised ginger chicken and seared pak choy | £4.95 |
| crisp and spicy calamari with a sweet roasted garlic aioli | £4.50 |
| italian parma ham carpaccio, rocket and parmesan | £4.95 |
| bosco chicken liver pate with saffron pear compote and rustic bread | £4.75 |
| warm vegetable couscous with caramelised goats cheese | £4.75 |
| seared mini chorizo with red wine jus | £6.00 |
| grilled goujons of lemon sole with a sweet and sour cucumber jus | £6.00 |
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| EVERYDAY MAINS | |
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| tagliolini in a creamy tomato sauce with oyster mushrooms, cherry tomatoes, basil and rocket | £9.95 |
| trio of mini moraccan lamb burger with rose harissa, bagel, tomato, red onion and bosco fries | £9.95 |
| pan fried sea bream with spinach, saffron new potatoes and beurre blanc | £12.50 |
| oyster mushroom risotto with parmesan cheese shavings | £11.50 |
| 16oz aged sirloin steak with vine cherry tomatoes, bearnaise/green peppercorn sauce and bosco fries | £19.95 |
| bosco honey coated sesame seed chicken salad with feta cheese, tomato and avocado | £9.75 |
| 6oz bosco beef burger on a floured ciabatta bun with salad, red onion and tomatoe | £9.95 |
| (add cheddar cheese/bacon/creamy stilton sauce) | £1.00ea |
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| DESSERTS | |
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| bosco apple crumble with hot custard or vanilla ice cream | £8.00 |
| white chocolate cheesecake with a caramel sauce | £5.00 |
| chocolate fondant with vanilla ice cream | £8.00 |
| vanilla and blueberry creme brulee | £5.00 |
| bosco ice cream selection. Vanilla, Pistachio and Chocolate | £8.00 |
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| EXTRAS | |
| bosco seasonal side salad | £3.50 |
| bosco green salad | £3.50 |
| bosco skinny chips | £3.00 |
| bosco rustic bread | £3.00 |
| leaf spinach and french beans | £3.50 |
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